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	<title>Comments on: Scottish Shortbread</title>
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	<link>http://www.delenemartin.com/2008/07/18/scottish-shortbread/</link>
	<description>The Third Place of Dee Martin</description>
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		<title>By: Dee</title>
		<link>http://www.delenemartin.com/2008/07/18/scottish-shortbread/comment-page-1/#comment-116334</link>
		<dc:creator>Dee</dc:creator>
		<pubDate>Mon, 21 Jul 2008 21:21:04 +0000</pubDate>
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		<description>Robin - it is TOO easy to EAT LOL.

Nette!  I have GOT to call - don&#039;t know why I haven&#039;t already!  Talk to you soon!</description>
		<content:encoded><![CDATA[<p>Robin &#8211; it is TOO easy to EAT LOL.</p>
<p>Nette!  I have GOT to call &#8211; don&#8217;t know why I haven&#8217;t already!  Talk to you soon!</p>
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		<title>By: Annette Thomas</title>
		<link>http://www.delenemartin.com/2008/07/18/scottish-shortbread/comment-page-1/#comment-116171</link>
		<dc:creator>Annette Thomas</dc:creator>
		<pubDate>Sat, 19 Jul 2008 19:23:58 +0000</pubDate>
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		<description>Hey, it&#039;s funny you are talking about your trip with Mom. I had to teach our GA&#039;s class 2 weeks ago and the lesson was on Scotland! I told them about our first footing traditions, and your haggus experience. They all got grossed out by that one.LOL They had a recipe for the cookies in their book. They made them with their regular teacher the next week and they were awesome, but the only difference with your recipe is that they used brown sugar. I&#039;ll call you when I find the book and give you all the info so you can try them too. 
Love you guys!
Nette</description>
		<content:encoded><![CDATA[<p>Hey, it&#8217;s funny you are talking about your trip with Mom. I had to teach our GA&#8217;s class 2 weeks ago and the lesson was on Scotland! I told them about our first footing traditions, and your haggus experience. They all got grossed out by that one.LOL They had a recipe for the cookies in their book. They made them with their regular teacher the next week and they were awesome, but the only difference with your recipe is that they used brown sugar. I&#8217;ll call you when I find the book and give you all the info so you can try them too.<br />
Love you guys!<br />
Nette</p>
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		<title>By: Robin</title>
		<link>http://www.delenemartin.com/2008/07/18/scottish-shortbread/comment-page-1/#comment-116153</link>
		<dc:creator>Robin</dc:creator>
		<pubDate>Sat, 19 Jul 2008 15:56:03 +0000</pubDate>
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		<description>I discovered shortbread in Scotland, too. I LOVE it with some tea. 

My mother-in-law showed me how to make it this weekend. I almost wish it was not so easy to make because I have a feeling I might make it all the time.</description>
		<content:encoded><![CDATA[<p>I discovered shortbread in Scotland, too. I LOVE it with some tea. </p>
<p>My mother-in-law showed me how to make it this weekend. I almost wish it was not so easy to make because I have a feeling I might make it all the time.</p>
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